welcome to blue plate
restaurant bar cafe shop deli b&b
Downderry is near to Looe, Polperro and the Rame Peninsula; just over from Plymouth it offers amazing coastal scenery and our own dog friendly beaches.
Our Boutique Stylish Restaurant awaits you to enjoy a warm, friendly and relaxed service. Sip cocktails, enjoy our freshly baked Sourdough continental olives & house hummus, whilst watching the world go by in the deli or sun terrace.
The Continental style Café Delicatessen offers a relaxed atmosphere with jazz playing in the background.
Artisan Coffee – House Bakery – Cornish Cheese Charcutiere.
Shop for gifts Cornish homeware and view local artist gallery “Debbie Mason” in the restaurant.
Bar Seafood Grill
Seasonal opening times (Call for more info)
Fish n’chip Fridays & happy hour Cocktails
Mothering Sunday Special menu (bookings Advisable)
Monday & Tuesday CLOSED
Wednesday Deli 11-5 (Bistro from March 6-8)
Thursday Deli 11-5 Bistro 12-3 6-8
Friday 11-7 Bistro 12-3 6-9
Saturday Deli 10-7 Bistro 12-9
Sunday Deli 11 – 5 Bistro Sunday Roast 12-4
Thursday to Saturday: Open for Café/Lunch/Dinner
Sunday Roast 11 – 4pm
Serving Coffee – Bakery items – Deli – Lunch – Dinner – Takeaway – Bar
Cocktails – Sourdough Pizza – Seafood – Continental
Lobster & Crab – Game
Seasonal opening Times;
Easter and all May Bank. Holidays Open
Weekly Fish non’ chip. Fridays & Happy hour Cocktails
Mothers Day 22nd March Bookings Advisable
Monday & Tuesday CLOSED
Wednesday Deli 11-5 (March 6-8)
Thursday Deli 11-5 Bistro 12 -3 6-8
Friday Deli 11-7 Bistro 12-3 6-9
Saturday Deli 10-7 Bistro 12-9
Sunday Deli 11-5 Bistro Sunday Roast 12-4
Thursday to Saturday: Open for Café/Lunch/Dinner
Sunday Roast 11 – 5
Sample Menus
Christmas Day 2019 Menu
Mother’s Day Menu
Mother’s Day MenuMother’s Day Menu
Spring Lunch Menu
Pizza and Dessert Menu
Contact Us
For all other enquires please email blueplate@btconnect.com or use the form below:
blue plate, Main Road, Downderry, Cornwall PL11 3LD
01503 250308 | blueplate@btconnect*.com
Cert Of Excellence
Changing it ip a bit for today;
some fabulous monkfish scampi wild garlic tartare
Local cod and haddock fishcakes in a seaweed crumb with kimchi
Succulent fowey mussrls in wild garlic
Fritto di misto with crispy seaweed and fries
Fresh baked Pasties and Sausage rolls. Sour Dough pizzas fabulous for the beach
Treleavens Ice Creams
ALL 2 GO ,
Fabulous fowey musssls in wild garlic mariniere in 3 minutes for everyone to enjoy thank you mr Keith Smith
All at your blueplate , thank you all we are still going strong ! Appreciate the marvelous support weve had since lock down !
Open throughout the weekend and Bank Holiday Monday , see you later